Description
These chicken fritters are a quick, healthy, and satisfying dinner made with just four simple ingredients. Tender shredded chicken, fresh broccoli, eggs, and cheese come together to create crispy, golden fritters that are packed with protein and flavor. Perfect for busy weeknights, meal prep, or a family-friendly dinner.
Ingredients
Scale
- 2 cups cooked shredded chicken breast
- 1 cup finely chopped broccoli
- 2 eggs
- 1 cup shredded cheese such as cheddar or mozzarella
Instructions
- In a large bowl, combine the shredded chicken, chopped broccoli, eggs, and cheese.
- Mix everything well until fully combined and slightly sticky.
- Shape the mixture into small patties or fritters.
- Heat a skillet over medium heat with a little oil.
- Cook the fritters for 4 to 5 minutes per side until golden brown and crispy.
- Remove from the skillet and let rest for 1 minute.
- Serve warm and enjoy.
Notes
Use finely chopped broccoli for even cooking. Do not overcrowd the pan while cooking. For an air fryer version, cook at 180°C for 10 to 12 minutes, flipping halfway through. These fritters are perfect for meal prep and can be made with leftover chicken.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Pan-Fried
- Cuisine: American
Nutrition
- Serving Size: 2 fritters
- Calories: 280
- Sugar: 2g
- Sodium: 420mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 125mg