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Stacked No Bake Margarita Cheesecake Bites with lime zest and graham crust on a plate

No Bake Margarita Cheesecake Bites Easy Creamy Lime Dessert for Summer


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  • Author: Papa Mason
  • Total Time: 2 hours
  • Yield: 16 bites
  • Diet: Vegetarian

Description

No Bake Margarita Cheesecake Bites are creamy, tangy, and refreshing with bright lime flavor, a hint of tequila, and a buttery graham cracker crust. These easy bite-sized desserts are perfect for summer with no oven required.


Ingredients

  • Graham crackers
  • Powdered sugar
  • Salt
  • Melted butter
  • Cream cheese (room temperature)
  • Fresh lime juice
  • Lime zest
  • Silver tequila
  • Vanilla extract

Instructions

  1. Crush graham crackers into fine crumbs.
  2. Mix crumbs with powdered sugar and salt, then add melted butter and combine.
  3. Press mixture firmly into a parchment-lined pan and freeze for 10 to 15 minutes.
  4. In a bowl, mix cream cheese and powdered sugar until smooth.
  5. Add lime juice, lime zest, tequila, vanilla extract, and salt, then mix until creamy.
  6. Spread the filling evenly over the chilled crust.
  7. Sprinkle a pinch of salt on top.
  8. Freeze for at least 1 hour until firm.
  9. Lift from pan, slice into bite-sized squares, and serve chilled.

Notes

Use room temperature cream cheese for a smooth texture and fresh lime juice for the best flavor. Do not skip chilling time to ensure clean slices and proper structure.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 100
  • Sugar: 8g
  • Sodium: 90mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg