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Pumpkin spice White Russian cocktail in crystal glass with whipped cream, cinnamon stick, and graham cracker rim, surrounded by pumpkins.

Pumpkin Spice White Russian cocktail


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  • Author: Papa Mason
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

The Pumpkin Spice White Russian cocktail is a cozy autumn twist on the classic drink. Made with smooth grape juice, rich coffee liqueur, and creamy pumpkin spice creamer, this festive beverage feels like a dessert in a glass. Perfect for holiday gatherings, Thanksgiving, or simply unwinding on a crisp evening, it delivers indulgent flavor with warm seasonal spices.


Ingredients

Scale
  • 2 oz grape juice (or spiced grape juice)
  • 1 oz coffee liqueur (such as Kahlúa)
  • 2 oz pumpkin spice creamer (dairy or non-dairy)
  • Ice cubes
  • 1 graham cracker, crushed (for rim)
  • Whipped cream (optional garnish)
  • Pinch of pumpkin pie spice (optional garnish)

Instructions

  1. Crush graham crackers into fine crumbs and place on a plate.
  2. Moisten the rim of a rocks glass with water or cream, then dip it into the crumbs to coat.
  3. Fill a cocktail shaker with ice and add grape juice, pumpkin spice creamer, and coffee liqueur.
  4. Shake gently until chilled.
  5. Strain the mixture into the prepared glass filled with ice.
  6. Top with whipped cream and a sprinkle of pumpkin pie spice, if desired.
  7. Serve immediately and enjoy.

Notes

For a non-alcoholic version, replace the coffee liqueur with cold brew coffee. Use plant-based creamers like almond, oat, or coconut milk for a dairy-free option. Garnish ideas include caramel drizzle, chocolate shavings, or crushed cookies for extra flair.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Holiday
  • Method: Shaken
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 280
  • Sugar: 18g
  • Sodium: 70mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 25mg